School Friendly Granola Bars

1/3 cup vegan becel margarine
1/2 cup liquid honey
1/3 cup brown sugar
2 cups Lara's rolled oats
1 cup ground flaxseed
1 cup sunflower seeds
1 cup chopped dried fruit (apricots, dates, raisins)
1/2 cup Enjoy Life Chocolate Chip
1/4 cup sesame seeds

In a small sauce pan, melt margarine, add honey and sugar. Stir and bring to a boil. Simmer 5 minutes. Remove from heat. Let cool slightly. In large bowl combine rest of ingredients. Gradually stir in dry mixture into syrup mixture. Firmly press into 11x17 inch baking dish. Bake at 350F. for 15 minutes or until golden brown. Let cool. Cut into squares.

Makes about 40 squares.